| 000 | 00767nam0a22002770004500 | ||
|---|---|---|---|
| 001 | 193926 | ||
| 010 | _a9780691140667 | ||
| 090 | _a193926 | ||
| 100 | _a20190724d2014 k y0pory5003 ba | ||
| 101 | 0 | _aeng | |
| 102 | _aUS | ||
| 102 | _aGB | ||
| 200 | 1 |
_aSlavery and the culture of taste _fSimon Gikandi |
|
| 210 | _aOxford | ||
| 210 |
_aPrinceton _cPrinceton University Press _d2014 |
||
| 215 |
_axx, 366 p. _cil. |
||
| 606 |
_920435 _aEscravatura |
||
| 606 |
_933398 _aLiteratura |
||
| 606 |
_921646 _aÉtica |
||
| 606 |
_936976 _aMoral |
||
| 606 |
_921223 _aEstética |
||
| 675 |
_a326 _vBN _zpor |
||
| 675 |
_a17 _vBN _zpor |
||
| 700 | 1 |
_9134233 _aGikandi, _bSimon, _f1956- |
|
| 942 |
_cMON _n0 |
||
| 999 |
_a190468 _c2021-07-08 _bUNL-FCSH - GLOBAL _d20190724141902 |
||